5-Spice Asian Street Market Menu
Welcome to 5-Spice Asian Street Market, a delightful fusion of Chinese and Vietnamese cuisine located in Boca Raton, FL. This eatery offers a vibrant, casual atmosphere where you can enjoy a variety of dishes perfect for lunch or dinner.
The menu showcases mouthwatering options, including Vietnamese Summer Rolls and Mandarin Chicken Potstickers, each bursting with fresh flavors. For a warm start, try the Dumpling Soup, though some diners have found its broth lacking in depth. On the brighter side, the Rice Curry is a standout, offering a rich, savory profile that pairs beautifully with brown rice.
5-Spice also impresses with refreshing bubble teas, including tantalizing tea smoothies and iced tea lattes. With delivery, takeout, and outdoor seating, it's designed for comfort and convenience—ideal for families and groups alike. Come for the food, stay for the memorable culinary experience!
Specials
Malay Chicken Curry Stew
Boneless chicken simmered with red potatoes and carrots in savory rich and spicy Malay curry.
Poke Bowl
Hawaiian poke bowl, served with pineapples, cucumber, pickled carrots & daikon, wakame seaweeds and edamame. Topped with furikake sprinkles. Add avocados for extra charge choice of citrus ponzu, spicy pok or spicy mayonnaise sauce.
Sai gon Egg Roll Wraps
Delicious Vietnamese egg rolls made with shrimp, pork & vegetables. Served with leafy Romaine, mints and cucumber. Sweet chili dipping sauce.
Orange Chicken
Lightly-fried white meat chicken nuggets, toss-fried with minced onions, red peppers, scallions and tangy orange sauce. Served with jasmine or brown rice.
Tea Smoothies
Strawberry, mango, passion fruit and pineapple. Popular asian cold beverages.
Fruit Flavored Iced Tea
Lychee, passion fruit, and peach. Popular Asian cold beverages.
Iced Tea Latte
Almond, coconut, honeydew, matcha, mocha and taro. Popular asian cold beverages.
Bubble Teas
Starters
Vietnamese Summer Rolls
2 pieces. fresh herbs, leafy romaine, cucumber, carrots, roasted peanuts, and rice noodles in rice paper warp. Hoisin peanut dipping sauce.
Filipino Spring Rolls
4 pieces. Cigar spring rolls stuffed with minced chicken, carrots, sweet potato, scallions and garlic. Sweet chili dipping sauce.
Mandarin Chicken Potstickers
6 pieces. Pan seared and soy ginger dipping sauce.
Steamed Pork Buns
2 pieces. Steamed buns stuffed with roast pork, onions, and secret sauce.
Ming Dynasty Duck Wraps
3 pieces. Slices of tender roast duck meat rolled in flour tortilla wraps accompanied with scallions, cucumbers, and hoisin sauce.
Vegetarian Curry Samosas
4 pieces. Tamarind ginger chutney.
Thai Sesame Noodles Salad
Chilled noodles, carrots, cabbage, cucumber, mango, cilantro, crispy rice noodles, and roasted peanuts. Thai spicy sesame peanut dressing.
Vietnamese Bun Salad
Field greens, rice noodles, pickled daikon, and carrots, cucmber, beans, sprouts, fresh herbs, fresh shallots, and ground peanuts. Chilli lime vinaigrette.
Oriental Salad
Field greens, carrots, cucmbers, mandarin oranges, crunchy noodles, amd roasted cashews. Soy ginger dressing.
Salads
Banh Mi Sandwiches
Original Banh Mi Sandwich
Freshly baked french alpine baguette, layered with french pate spread, mayonnaise, slices of chinese roast pork and vietnamese pork roll, combined with english cucumber, pickled, japanese daikon, carrot, and topped with cilantro, jalapeno, and maggi seasoning.
Grilled Chicken Banh Mi Sandwich
Freshly baked french alpine baguette, layered with grilled chicken, mayonnaise, combined with english cucumber, pickled, japanese daikon, carrot, and topped with cilantro, jalapeno, and maggi seasoning.
Roast Pork Banh Mi Sandwich
Freshly baked french alpine baguette, layered with roast pork, mayonnaise, combined with english cucumber, pickled, japanese daikon, carrot, and topped with cilantro, jalapeno, and maggi seasoning.
Noodle Bowls
Pad see ew with roast pork.
Rice Bowls
Rice and Noodle Bowls
Flame Roast Meals
Combo Roast
Served with choice of 2 side dishes.
Cantonese Roast Duck
Long island duckling hand rubbed with spices and ginger, flame roasted to tender juiciness on the inside, and savory crispiness on the outside. Served with choice of 2 side dishes.
Five Spice Roast Chicken
All nature chicken meticulously hand rubbed with asian spices flame roasted to tender juiciness on the inside, and savory crispiness on the outside. Served with choice of 2 side dishes.
5 Spice Roast Chicken
All nature Chicken meticulously hand rubbed with Asian spices flame roasted to tender juiciness on the inside, and savory crispiness on the outside. Served with choice of 2 side dishes.
Chinatown Roast Pork
Marinated with garlic, spices, and rice wine. Honey glazed. Served with choice of 2 side dishes.
Hong Kong Dumpling and Roast Pork Noodle Soup
Thin egg noodles, Asian greens, roast pork, scallions, and dumpling stuffed with shrimp, and ground pork in tasty chicken broth. All in one bowl.
Vietnamese Pho Beef Noodle Soup
Rice noodles with slices of round eye steak, onions, bean sprouts, basil, cilantro, and scallions, and in robust beef bone broth. All in one bowl.
Japanese Miso Ramen
Soft ramen noodles with wakame seaweed, bamboo shoots, bean sprouts and scallions. Topped with sesame furikake in hearty regular or spicy miso broth. Choice of chicken, roast pork or mixed vegetables.
Tonkotsu Ramen
Soft ramen noodles with wakame seaweed, bamboo shoots, bean sprouts and scallions in rich tonkotsu pork broth. Topped with fried shallots. Choice of chicken, roast pork or mixed vegetables.
Noodle Soup Bowls
Small Soups
Dumplings Soup
Shrimp and pork dumplings, Asian greens in tasty chicken broth.
Miso Soup
Tofu, seaweed, and scallions in light miso broth.
Kids Teriyaki Chicken
Served with jasmine rice and kids size drink.
Kids Chow Mein
Noodle with chicken and kids size drink.
Kids Potstickers
Six pieces. Served with kids size drink.
Kids Meals
Sides and More...
Fried Rice
Green beans, onions, red bell peppers, eggs, choice of spicy singapore curry sauce or soy sauce.
Chow Mein
Thin noodles wok fried with cabbage, carrots, and chives.
Steamed Rice
Thai Curry Vegetables
Zucchini, squash, green beans, and red bell peppers. Penang coconut curry sauce.
Buddha's Feast
Broccoli, bokchoy, carrots, mushrooms, and tofu stir fried with brown sauce.
Asian Seasonal Greens
Stir fried with minced garlic.
House Salad
Mixed filed green, carrots, cuucmber, and soy ginger dressing.
Thai Iced Tea
Sweetened spiced black tea with evaporated milk.
Vietnamese Iced Coffee
Cafe du monde dark roasted coffee with chicory blend and condensed milk.
